Elevate your pasta recreation with this scrumptious and simple Marry Me Rooster Meatballs Orzo recipe. A drool-worthy twist on the favored Marry Me Rooster recipe, that mixes juicy hen meatballs, orzo pasta, and a wealthy creamy sauce.
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Marry me hen recipes are having A MOMENT. You may simply see why, as quickly as you’ve got a style. The mix of tender hen, creamy sauce, sun-dried tomatoes and spinach is out of this world scrumptious. Why is it referred to as Marry Me Rooster? As a result of this recipe is so darned tasty it’s worthy of a wedding proposal 🙂
My Crockpot Marry Me Rooster recipe is already widespread with you guys so I simply KNOW you’ll love this one-pan Marry Me Rooster Meatballs recipe, particularly since we’re including orzo pasta to make it an all-in-one meal.
Marry Me Rooster Meatball Substances
You will want a massive casserole dish (reminiscent of my beloved Le Creuset) or chef’s pan to make this recipe. One thing large enough to suit all these tasty meatballs, pasta and zesty, creamy sauce!
FOR THE MEATBALLS
- floor hen (hen mince) – lean and wholesome and excellent for meatballs
- sun-dried tomatoes or sun-dried tomato pesto
- onion, finely chopped or grated
- olive oil or oil from the sun-dried tomatoes
- panko or contemporary breadcrumbs
- grated Parmesan cheese
garlic powder - Italian seasoning
salt and pepper
FOR THE ORZO & SAUCE
- butter and olive oil
- onion and garlic cloves
- sundried tomatoes or pesto
- white wine (or cooking sherry)
- hen broth / hen inventory
- heavy cream or evaporated milk
- grated Parmesan cheese
- child spinach
Learn how to Make this Marry Me Rooster Meatball Orzo
Full measurements and directions may be discovered on the printable recipe card on the backside of the web page. Please check out the steps and video earlier than making an attempt this recipe!
MAKE THE MEATBALLS
Blitz the sundried tomatoes and onion in a mini chopper or finely chop by hand.
Mix the bottom hen, sundried tomatoes, onion, Panko breadcrumbs, egg, Parmesan, garlic powder, Italian seasoning, salt and pepper in a big mixing bowl. Combine very well with a wood spoon or your fingers.
Use a small cookie scoop to make the meatballs, about 24 golf-ball sized ones. Roll with oiled fingers to make them completely spherical.
COOK THE MEATBALLS
Warmth olive oil in a big casserole dish and pan fry the meatballs for about 5 minutes, gently turning them over in order that they’re properly browned on all sides. Scoop them out of the pan and put aside.
NOTE: At this level the meatballs is not going to be cooked right through however we will likely be including them into the sauce to complete cooking.
PUT IT ALL TOGETHER
Add a splash of white wine or sherry to the recent pan to deglaze, utilizing a wood spoon to scrape any caught browned bits within the pan free. Prepare dinner the wine down till it’s nearly gone (you may inform because the wine aroma will disappear).
Stir within the butter till it begins to sizzle then add the onion and garlic. Prepare dinner, stirring, over medium low warmth till softened.
Add the orzo and sundried tomatoes or pesto and stir to mix. Pour within the hen broth and convey to a simmer.
Place the meatballs again into the pan and prepare dinner for 12-Quarter-hour, stirring often to forestall the orzo from sticking.
Add the cream and grated Parmesan and eventually stir within the chopped spinach, permitting to simply wilt down. Verify the seasoning and garnish with some further freshly-grated Parmesan. Et Voila! Your marry-me hen meatball orzo is able to be served!
RECIPE NOTES
• The marry me hen meatballs are simply as scrumptious served over rice or mashed potatoes. Should you want to make this recipe with out together with the orzo, use just one cup (250ml) of broth and observe the tactic as written.
• The recipe shouldn’t be appropriate for freezing however you may undoubtedly freeze the meatballs on their very own. They are often frozen earlier than cooking – unfold them on a tray, freeze till strong then switch to a ziplock bag and use inside six weeks. You may add them to a sauce straight from frozen – simply be sure they’re cooked all they approach by earlier than serving.
HAVE YOU MADE MY MARRY ME CHICKEN MEATBALLS RECIPE? Please go away a score, and don’t overlook to snap a fast photograph to share on Instagram with @supergolden88 and the tag #supergoldenbakes 🙂
Marry Me Rooster Meatballs Orzo
Elevate your pasta recreation with this scrumptious and simple Marry Me Rooster Meatballs Orzo recipe. A drool-worthy twist on the favored Marry Me Rooster recipe, that mixes juicy hen meatballs, creamy orzo pasta, and a wealthy tomato cream sauce.
Servings: 6
Energy: 450kcal
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Directions
MAKE THE MEATBALLS
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Blitz the sundried tomatoes, onion, garlic and basil leaves in a mini chopper or finely chop by hand. Empty into a big mixing bowl/
½ cup (66g) sun-dried tomatoes, 1 onion, 3 garlic cloves, handful contemporary basil leaves
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Add the bottom hen, Panko breadcrumbs, egg, Parmesan, garlic powder, Italian seasoning, salt and pepper into the bowl. Combine very well with a wood spoon or your fingers.
1 lb. (500g) floor hen, 1 massive egg, 1 tsp Italian seasoning, 1 tsp garlic powder, ½ tsp floor pepper, 3 tbsp grated Parmesan, ½ cup (75g) Panko breadcrumbs,
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Use a small cookie scoop to make the meatballs, about 24 golf-ball sized ones. Roll with oiled fingers to make them completely spherical.
COOK THE MEATBALLS
-
Warmth olive oil in a big casserole dish and pan fry the meatballs for about 5 minutes, gently turning them over in order that they’re properly browned on all sides. Scoop them out of the pan and put aside. At this level the meatballs is not going to be cooked right through however we will likely be including them into the sauce to complete cooking.
2 tbsp of the sun-dried tomato oil
PUT IT ALL TOGETHER
-
Add a splash of white wine or sherry to the recent pan to deglaze, utilizing a wood spoon to scrape any caught browned bits within the pan free. Prepare dinner the wine down till it’s nearly gone.
2 tbsp dry white wine
-
Stir within the butter till it begins to sizzle then add the onion and garlic. Prepare dinner, stirring, over medium low warmth till softened.
1 tbsp butter, 1 onion, 3 garlic cloves
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Add the orzo and sundried tomatoes or pesto and stir to mix. Pour within the hen broth and convey to a simmer.
½ cup (66g) sun-dried tomatoes,, 1 ½ cups (300g) orzo pasta, 3 cups (720ml) hen broth
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Place the meatballs again into the pan and prepare dinner for 12-Quarter-hour, stirring often to forestall the orzo from sticking.
-
Add the cream and grated Parmesan and eventually stir within the chopped spinach, permitting to simply wilt down. Your marry-me hen meatball orzo is able to be served!
⅓ cup (80ml) cream,, 3 tbsp grated Parmesan, 7 oz (200g) child spinach leaves
Video
Notes
Notice 2: you need to use floor turkey or pork as an alternative of the hen if most well-liked.
Dietary Data
Energy: 450kcal | Carbohydrates: 51g | Protein: 26g | Fats: 17g | Saturated Fats: 5g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 7g | Trans Fats: 0.1g | Ldl cholesterol: 104mg | Sodium: 682mg | Potassium: 1443mg | Fiber: 6g | Sugar: 11g | Vitamin A: 3413IU | Vitamin C: 21mg | Calcium: 152mg | Iron: 5mg
