Two new booklets of festive and warming winter recipes utilizing native PGI Welsh Lamb and PGI Welsh Beef at the moment are obtainable in native butcher retailers – and this 12 months there’s a particular give attention to making the patrons’ pound go additional.
The booklets have been ready by Hybu Cig Cymru – Meat Promotion Wales (HCC); in addition to being obtainable in retailers that are members of its Welsh Lamb and Welsh Beef Butchers’ Membership, the recipes have additionally been distributed – together with tasty samples – at occasions such because the Portmeirion Meals and Craft Honest and Royal Welsh Winter Honest in Builth.
The recipes embrace hints on find out how to make meals go additional, scale back power use in cooking and meal planning, and use cheaper however tasty cuts of meat.
HCC Model Advertising and marketing Govt Philippa Gill mentioned,
“With the price of residing rising, it may be a problem to know the place to chop prices and find out how to funds accordingly. Nonetheless, our well being and wellbeing ought to all the time be prime precedence. Nutritious meals is important for good well being and we must always all the time try to eat nicely and purchase the most effective meals we will afford.
“By adapting the way in which we plan, prepare dinner and store for our meals, it’s potential to save cash and time, profiting from nutritious and scrumptious meals in our weight loss plan reminiscent of Welsh Lamb and Welsh Beef. Our new point-of sale advertising materials, in addition to the eatwelshlambandwelshbeef.com web site, has a wealth of ideas and recommendation.
“Sensible recipes reminiscent of our Welsh Beef Madras and Welsh Lamb Fajitas went down very nicely at current meals occasions, with many shoppers saying they’d be cooking them as festive winter heaters!”
