These air fryer ricotta balls are an simple vegetarian different to conventional Italian meatballs. Made with ricotta cheese, breadcrumbs, basil and seasoning, they’re air-fried to golden perfection till crispy.
Serve these crispy air-fried ricotta balls with home made tomato sauce as appetisers or with pasta for a scrumptious meal.
![ricotta balls air fried served with tomato sauce and spaghetti](https://i0.wp.com/sandhyahariharan.co.uk/wp-content/uploads/2024/02/ricotta-balls-2-of-2.jpg?resize=700%2C1050&ssl=1)
About my simple Ricotta Meatless Meatballs recipe
Whether or not you’re in search of a meatless possibility or need to swap up your common meatballs recipe, these air fryer ricotta balls are a must-try. They’re simple to make, full of scrumptious flavours, and could be customised to fit your style preferences. Plus, with minimal components and only a few minutes within the air fryer, they’re good for busy weeknights or lazy weekends.
How one can make air fried ricotta balls? Step by Step
- Combine ricotta cheese, flour, egg yolk, basil leaves, salt, and pepper in a bowl. Form into 12 balls and refrigerate for Quarter-hour.
- Arrange a dredging station with egg white in a single bowl and a mix of breadcrumbs, olive oil, salt, and Italian seasoning in one other.
- Dip every ricotta ball in egg white, then coat with breadcrumb combination.
- Air fry at 180°C (350°F) for 10-12 minutes, flipping midway, till golden and crispy. Serve sizzling and revel in.
![air fried ricotta balls](https://i0.wp.com/sandhyahariharan.co.uk/wp-content/uploads/2024/02/ricotta-balls-1-of-1.jpg?resize=700%2C1050&ssl=1)
Baked ricotta cheese balls
Place the ready comfortable ricotta balls on a baking sheet. Bake in a preheated oven at 180°C (350°F) for 22-25 minutes or till crispy.
Serving Strategies
Pair these fashionable vegetarian meatballs with a wealthy tomato sauce or marinara sauce. Get pleasure from fried ricotta cheese balls as appetizers or alongside pasta for a satisfying meal.
For an entire dish, serve with roasted broccoli, asparagus, or air-fried mushrooms.
Storing leftovers
- Within the fridge: Place the cooled ricotta balls in an hermetic container and retailer them within the fridge for as much as 3-4 days.
- Within the freezer: If you wish to freeze them, prepare the cooled ricotta balls in a single layer on a baking sheet and freeze till agency. As soon as frozen, switch them to a freezer-safe bag or container and retailer for as much as 2-3 months. Reheating:
- To reheat, preheat the oven to 180°C (350°F). Place the frozen or refrigerated ricotta balls on a baking sheet and bake for 10-Quarter-hour till heated by way of and crispy. Alternatively, you possibly can reheat them within the air fryer at 180°C (350°F) for 5-7 minutes, flipping midway by way of. Get pleasure from!
Love this recipe, additionally, you will love these air fryer recipes
Simple Air fryer ricotta balls recipe under
![air fried ricotta balls](https://i0.wp.com/sandhyahariharan.co.uk/wp-content/uploads/2024/02/ricotta-balls-1-of-1.jpg?resize=150%2C150&ssl=1)
Get pleasure from simple and fast preparation with air-fried ricotta balls. With a crispy exterior and creamy centre, they completely complement tomato sauce, providing a scrumptious twist on traditional Italian meatballs.
Substances
- 250 g Ricotta Cheese
- 3 Tbsp Plain Flour
- ¼ Cup Basil Leaves
- Salt & Pepper to style
- 1 Egg separated
- 1 cup bread crumbs
- 1 Tbsp Olive Oil
- 2 Tsp Italian Seasoning
- ¼ Tsp Salt
Directions
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In a mixing bowl, add ricotta cheese, flour, egg yolk, basil leaves, salt & pepper. Stir to mix the combination.
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With moist fingers, divide the ricotta combination into 12 parts and form into balls. Cowl and refrigerate for Quarter-hour.
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In a small bowl, combine the bread crumbs, olive oil, ¼ tsp salt, and Italian seasoning.
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In a separate bowl, whisk the egg white and set it apart.
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Choose one ricotta ball at a time and coat it with egg white, adopted by breadcrumbs combination. Repeat this course of for the remaining balls.
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Prepare the ricotta balls within the air fryer basket.
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Air fry at 180°C for 12 minutes, flipping the balls at halftime. Air fry the ricotta balls till mild golden and crispy.
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Serve ricotta balls with marinara sauce or serve on high of spaghetti with tomato & basil sauce