This scrumptious baked pork tenderloin with honey and mustard is good for a household lunch. It is easy, has few substances and glorious presentation. Bon appetit!!!
MAIN INGREDIENTS OF THIS RECIPE:
– Pork tenderloin, honey, mustard, olive oil
HOW TO MAKE BAKED PORK TENDERLOIN WITH HONEY AND MUSTARD:
In a bowl, mix the mustard, honey, grated garlic, paprika, nutmeg and olive oil. Place the tenderloin in a baking dish and season with salt. Drizzle with the honey mustard sauce and marinate for about 1 hour. Bake till golden, about 1 hour. Often, drizzle the tenderloin with the sauce. Flip off the oven and serve with fries or mashed potato.